•Food as a Fundamental and Crucial component of Human Societies

•Diversity and Variety of Food and Cuisines Around the World

•Social, Political, Economic, Demographical, Geographical, and Legal aspects of Food/Cuisines

•Production, Distribution, and Consumption of Food

•Individual and Community Identity Shaping Food and Shaped by Food

•Story Behind and Within Food/Cuisines

•Bridging Gaps and Building of Empathy Through Food

Reshmi Kebabs on Tandoori Bread Wraps. My Recipe. Nov 12th, 2021.